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36" Hanging Ventless Oven Hoods with Fire Suppression

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  1. 36 Inches

    Hanging Ventless Wall-Mount Hood with Fire Suppression
    • Save on costly ductwork and roof modification costs.
    • Reduce HVAC costs compared with ducted exhaust systems!
    • Eliminate duct-cleaning expenses with predictable and affordable filter maintenance.
    • UL 710B listed and designed to meet NSF & NFPA 96 requirements.
    • Height (Overall): 36" (24" body, 6" lower Skirt, 6" for airflow/zero clearance)
    • Depth (Overall): 42" (+ 6" for architectural skirt for Wall unit)
    • Width (Overall): 36" (+ 12" for architectural skirt)
    • Replaceable grease filters
    • 5–7-day lead time (business days from order approval date)
    • Made in USA
    • 2-year parts / 1-year labor warranty
    Orig.Price 12.717,34 $ Your Price 11.699,95 $
  2. 36 Inches

    Hanging Ventless Island Hood with Fire Suppression
    • Save on costly ductwork and roof modification costs.
    • Reduce HVAC costs compared with ducted exhaust systems!
    • Eliminate duct-cleaning expenses with predictable and affordable filter maintenance.
    • UL 710B listed and designed to meet NSF & NFPA 96 requirements.
    • Height (Overall): 36" (24" body, 6" lower Skirt, 6" for airflow/zero clearance)
    • Depth (Overall): 42" (12" for architectural skirt for an island unit)
    • Width (Overall): 36" (+ 12" for architectural from skirt)
    • Replaceable grease filters
    • 5–7-day lead time (business days from order approval date)
    • Made in USA
    • 2-year parts / 1-year labor warranty
    Orig.Price 12.717,34 $ Your Price 11.699,95 $
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Hanging Ventless

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Choose a 36” wall-mount hanging ventless hood for back-wall ovens or an island ventless hood for open kitchen and center-room layouts.

Full Type I Protection for Electric Ovens: No Ductwork, No Roof Fans Required

The NAKS 36" Hanging Ventless Oven Hood is a UL 710B Listed, Type I recirculating hood system purpose-built for electric ovens operating up to 550°F. Available in wall-mount and island configurations, it delivers grease, smoke, and odor filtration along with an integrated ANSUL fire suppression system, all without the cost, complexity, or building constraints of running exterior ductwork.

Designed for kitchens where roof penetrations aren't an option, or where speed of installation matters, the 36" hood is sized for single-oven and compact equipment lineups across schools, hospitals, convenience stores, hotels, restaurants, bakeries, and cafeterias.

Choose Your Hanging Ventless Hood Configuration

Wall-Mount Hood (VH-36-OVW): Sized equipment positioned against a back wall. Simpler clearances and a compact footprint make this the standard choice for single-line oven setups.

Island Hood (VH-36-OVI): Built for equipment positioned away from a wall, including peninsula and center-of-room layouts. Delivers the same full Type I and ANSUL protection for open-kitchen and showcase-cooking concepts. 

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