YOUR STAINLESS HOOD AND FAB SHOP
CALL: 1.800.715.1014
HOURS:MON-FRI(8AM-9PM) AND SAT(9AM-2PM)

We Accept:

AmericanexpMastercardiconVisaiconDiscovernet
TrustpilotTrustpilot
Mobile search

CALL 24/7: 1.800.715.1014

CUSTOMER SERVICE HOURS:

Mon-Fri 8am-9pm - Sat 9am-2pm


Si Hablamos Español
BLOG|WHY US|ABOUT

Toggle Nav My Cart Custom Fabricator
Menu
Account
Settings
Language
Default Store View

Hoods

Blog Home

Categories

HOODMART BLOG

  1. What Is The Difference Between UL Listed and ETL Certified? | HoodMart

    What Is The Difference Between UL Listed and ETL Certified? | HoodMart

    • April 04, 2024
    Categories: Hoods

    Introduction

    When it comes to ensuring the safety and reliability of products, certifications play a crucial role. In the realm of commercial kitchen equipment, two prominent certifications that hold great significance are UL Certification and ETL Certification. In this article, we will delve into what these certifications mean and explore their importance in the context of HoodMart, a leading provider of commercial kitchen ventilation systems.

     

    UL Certification: A Mark of Safety and Compliance

    UL stands for UL Solutions (formerly Underwriters Laboratories), a globally recognized independent organization specializing in product safety testing and certification. The UL Certification serves as a mark of safety and compliance, indicating that a product has undergone rigorous testing to meet specific safety standards.

     

    To obtain UL Certification, UL experts evaluate a product's performance, construction, and materials against relevant safety standards. The certification process involves various tests, including electrical safety, fire resistance, mechanical strength, and more. Once a product successfully meets all the criteria, it is granted the UL Certification mark.

     

    The benefi...

    learn more

  2. How to Clean a Commercial Range Hood? | Hoodmart

    How to Clean a Commercial Range Hood? | Hoodmart

    • March 21, 2024
    Categories: Hoods
    Do you ever feel like you're juggling a dozen tasks in your bustling commercial kitchen? Amidst the chaos, there's one chore that can't be overlooked: keeping your range hood spick and span. But hey, don't roll your eyes just yet—this isn't you...

    learn more

  3. Type 1 VS Type 2 Hood Systems

    Type 1 VS Type 2 Hood Systems

    • March 12, 2024
    Categories: Hoods
    Picture a commercial kitchen in full swing: the sizzle of pans, the hum of appliances, the aromatic dance of spices. Amidst this culinary symphony, one essential element often goes unnoticed yet plays a critical role in maintaining order and safety -...

    learn more

  4. Types of Commercial Exhaust Hoods

    Types of Commercial Exhaust Hoods

    • March 07, 2024
    Categories: Hoods
    A Comprehensive Guide to Commercial Exhaust Hoods In the fast-paced world of commercial kitchens, one unsung hero stands out - the exhaust hood. These unassuming systems are crucial in maintaining clean air, ensuring employee safety, and mitigating ...

    learn more

  5. Evaluating the Condition of Your Current Vent Hood

    Evaluating the Condition of Your Current Vent Hood

    • February 29, 2024
    Categories: Hoods
    As a commercial kitchen owner or manager, ensuring the proper functioning of your ventilation system is crucial for a safe and efficient kitchen environment. Your vent hood maintains air quality, removes grease and odors, and ensures a compliant kitc...

    learn more

Posts loader

Custom fabrication iconCUSTOM FABRICATORRECEIVE INSTANT QUOTE

Loading Fabricator...

X

PROJECT ID : T615


Welcome

Category

Products

Customize

Contact

Manage
Total : Yellow shopping cart icon0
Image

WELCOME

START YOUR PROJECT »

MOST PROJECTS BUILT IN
1-2 WEEKS!

CHOOSE CATEGORY

Worktables
Worktables
Shelving
Shelving
Counters & Cabinets
Counters & Cabinets
Dish Tables
Dish Tables
Sinks
Sinks
Food Shields
Food Shields
Expo Lines & Serving Lines
Expo Lines & Serving Lines
Custom Fab
Request a Quote

SELECT PRODUCTS

WELCOME TO OUR SHOP

PROJECT DETAILS

MANAGE PROJECTS

Save your current project, or modify your previous projects

CURRENT PROJECT

PROJECT NAME :

PREVIOUS PROJECTS

No Projects found.

Thank you for
creating your project with
North American Kitchen Solutions!

Account Login

Have a design in mind? Contact Us for a Free Consult

*(Opt-in to receive SMS and/or Email Promotions) By checking this box you agree to receiving periodic text messages, from our team to your phone number(s)
x
There are no items in your cart.
Recent Posts
Variable Frequency Drives (VFDs) in Commercial Exhaust and Supply Fans

Variable Frequency Drives (VFDs) in Commercial Exhaust and Supply Fans
The Role of Makeup Air Units in Balancing Airflow with Commercial Kitchen Hoods

The Role of Makeup Air Units in Balancing Airflow with Commercial Kitchen Hoods
The Benefits and Limitations of Ventless Hoods for Commercial Kitchens

The Benefits and Limitations of Ventless Hoods for Commercial Kitchens
CONTACT FORM
Get More Information
VIDEO LIBRARY
blog-image

Blog Home

Categories

Hood builder logo

Unsure which hood is right for you?

Try our hood builder!

fire suppression icons

Hood Installers &
Fire Suppression Company Look-up

Dont see your size or need a custom hood?

Let Us Help You!

Talk to a Specialist
Call Now: 1.800.715.1014

Contact Us
Accredited business logo Discovernet logo American express logo Visa card icon Master card icon Paypal icon
Authorize.Net Merchant - Click to Verify

BACKGROUND

On March 11, the American Rescue Plan Act of 2021 created the $28.6 billion Restaurant Revitalization Fund to provide grants for restaurants sustaining financial losses due to the COVID-19 pandemic.


On April 17, the U.S. Small Business Administration (SBA) issued the necessary federal rules, regulations, and a sample application to distribute the grant funds.


This frequently asked questions (FAQ) resource will be updated as the SBA releases information on the Restaurant Revitalization Fund Grant (RRFG) Program.

LEARN MORE

Visit
RestaurantsAct.com

Disclaimer: This content is for informational purposes only, and should not be used as legal, tax, investment, financial, or other advice. This information is of a general nature and does not address the circumstances of any particular individual or entity. The document does not constitute professional and/or financial advice, nor does any information constitute a comprehensive or complete statement of the matters discussed or the law. The reader of the document alone assumes the sole responsibility of evaluating the merits and risks associated with the use of any information before making any decisions based on such information

Credit Card Merchant Services

Recommended Blog Links

Custom Stainless Steel Fabrication

Custom Stainless Steel Fabrication: Tailoring Your Kitchen for Success

Efficiency, durability, and design are key to running a smooth operation in any commercial kitchen. With so many moving parts, from prepping to cooking to cleaning...

Learn More
Stainless Steel Wall Panels

Enhancing Hygiene & Durability with Stainless Steel Wall Panels

Imagine you’re walking into your favorite local diner. You can practically smell the aroma of sizzling bacon and hear the clatter of pans as the kitchen staff works their magic.

Learn More
Custom Fabrication for Commercial Kitchen

Maximizing Efficiency: The Benefits of Custom Fabrication for Commercial Kitchens

When it comes to commercial kitchens, efficiency is not just a buzzword; it’s a necessity. The ability to streamline operations, ensure smooth workflow, and maintain...

Learn More
Commercial Kitchen Design

Commercial Kitchen Design Considerations

Running a successful restaurant is no small feat, and a crucial aspect of ensuring its success lies in the effective setup and maintenance of a high-quality...

Learn More
Navigating Food Shields

Navigating Food Shields: Varieties and Key Supplier Considerations

Curious about the silent defenders of food safety? Get ready to explore the world of food shields with us! In the fast-paced realm of food service, where hygiene is everything...

Learn More

GUARANTEED TO PASS CODE !
WE WILL MATCH ANY COMPETITOR'S HOOD PRICES !

button icon

Hood Builder

To help ensure we provide the best possible estimates for yout custom hood - please provide us with the following informations.

button icon

TYPE 1

HOOD

For Grease Laden Vapors. Any cooking where grease is involved.

RECOMMENDED CHOICE

TYPE 2

HOOD

For Removing Heat, Steam and Condensation.



Choosing the right size

How wide is your cooking equipment in INCHES?

Drag button or number in inches

inches

Hood size will be calculated with 6IN overhang right and left side

What is your ceiling height?

ft.in

Type 1 - Hood Equipment

What type of equipment is under the hood?

NOTE : This information will help determine CFM

(cubic feet per minute) and fan requirements

Hood Style - Type 1

Select a style below:

button icon

Concession
Hood

for food trucks

button icon

Pizza
Canopy

button icon

Box Canopy
Exhaust

button icon

Box Canopy
Make Up Air

button icon

Island
Hood

Hood Model

(for Make Up Air Hoods)

Select a style below:

Short Cycle

button icon

Recommended

Hoodmart Exclusive

click here to learn more

BRP

button icon

Black Return

Plenum

PSP

button icon

Perforated Supply

Plenum

Fire Suppression

selelct one:

Pre-Piped System

Fans(s)

Fans Recommended by Your Selected Requirements

button icon

Exhaust
Fan

For
Exhaust
Hood Only
Packages

button icon

Fan(s) for
Make Up Air
Hoods

H E L P >

Text Us

×

Text   844-926-4314   for Sales

Text   202-951-6748   for Support

Tap   844-926-4314   for Sales

Tap   202-951-6748   for Support

Copyright © 2025 HoodMart.com All Rights Reserved